Extra Large Frozen Qingdao Wild Caught Prawns 500g

Extra Large Frozen Qingdao Wild Caught Prawns 500g

Frozen
$20.00
Sale price  $20.00 Regular price 
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Extra Large Frozen Qingdao Wild Caught Prawns 500g

Extra Large Frozen Qingdao Wild Caught Prawns 500g

$20.00
Sale price  $20.00 Regular price 
Food product formFrozen

These premium prawns are wild-caught in the clean coastal waters of Qingdao. Right after being caught by fishing boats, they are blast-frozen at ultra-low temperatures instantly. This advanced freezing technology locks in natural ocean sweetness, keeping the tender texture nearly the same as live shrimp. Every prawn grows to a large size with uniform shape and glossy translucent shells. The flesh is thick, plump and springy, featuring thin shells and abundant meat. We adhere to strict quality standards. No water injection, chemical soaking or water-retention agents are applied to increase weight. You can taste authentic, natural seafood flavor. The prawns are relatively clean with little sediment in the shrimp vein, saving your preparation time before cooking.

They are incredibly versatile for various recipes. Plain blanching highlights their inherent sweetness. You can also pan-fry, braise, grill, steam with garlic or cook them in seafood hot pots. Rich in high-quality protein, they are suitable for people of all ages. Perfect for daily meals, family dinners, banquets, nutritious baby food, long-term home stock and holiday gifts.

Product Specifications Net Weight: 500g per pack Individually quick-frozen without thick ice glaze for extra weight. Each prawn is complete and generously sized. The separate freezing process prevents sticking, so you can take out the amount you need conveniently.

Shipping & Freshness Guarantee All goods are delivered via cold chain logistics. We use thick insulated boxes with sufficient ice packs to maintain stable low temperature during transportation. It greatly reduces thawing risks and keeps the prawns fresh upon arrival.

Storage & Cooking Suggestions Please store prawns in freezer at -18°C immediately after receiving. We recommend slow thawing in the refrigerator instead of soaking in warm water for a long time, which prevents meat from turning mushy and maintains springy texture.

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